Purified polyphenols from Dendrobium officinale leaves alleviate D-galactose-induced oxidative-inflammatory imbalance associated with gut microbiota and short-chain fatty acid remodeling
Fuente:
Journal of Agriculture and Food Research
Publication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Xiangdong Wang, Rong Huang, Guofeng Dong, Jiahao Pan, Bolu Sun, Wenbin Deng, Xiaodan Zhang, Dewei Huang, Yonggang Wang, Xiaojie Zheng