Machine learning-enhanced Attenuated Total Reflectance Fourier Transform Infrared (ATR-FTIR) spectroscopy for discrimination of green Arabica and Robusta coffee beans
Fuente:
Journal of Agriculture and Food Research
Publication date: March 2026Source: Journal of Agriculture and Food Research, Volume 26Author(s): Wenmeng He, Guangshuai Hao, Shiqin Wang, Rui Meng, Dan Wang, Ying Wang, Baojun Xu