HS-SPME-GC-MS-based analysis of the response characteristics and correlations of calcium fractions and volatile flavor metabolites in Cerasus humilis fruit under low-light environment

Fuente: Journal of Agriculture and Food Research
Publication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Jingru Li, Li Zhang, Bingcheng Guo, Jinli Guo
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