Fuente: Journal of Agriculture and Food Research Publication date: March 2026Source: Journal of Agriculture and Food Research, Volume 26Author(s): Diego Fernandes de Bastos, Vicente José Laamon Pinto Simões, Jean Víctor Savian, Carolina Bremm, Jeferson Diekow, Taise Robinson Kunrath, Alexandre Berndt, Paulo César de Faccio Carvalho, Cimélio Bayer