Fuente: Journal of Agriculture and Food Research Publication date: February 2026Source: Journal of Agriculture and Food Research, Volume 25Author(s): Amirouche Deghima, Nadjat Righi, Elisabete Coelho, Maria Inês Arranca, Sónia S. Ferreira, Susana M. Cardoso, Faiza Baali, Diana Ansorena, Iciar Astiasarán, Manuel A. Coimbra