Co-ensiling maize straw with monk fruit extract residue: A sustainable strategy for agro-industrial waste valorization and silage improvement
Fuente:
Journal of Agriculture and Food Research
Publication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Jingjing Yang, Junsong Liang, Honghui Shi, Deqing Huang, Chen Feng, Xiaoxing Zhou, Jingjian Li