Associating cassava root and gari-eba quality traits with consumer preferences: Implications for breeding

Fuente: Journal of Agriculture and Food Research
Publication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Cynthia Idhigu Aghogho, Esperance Codjia, Ibnou Dieng, Busie Maziya-Dixon, Michael Adesokan, Gospel Edughaen, Adaobi Lynda Nnadi, Rachael Abioye, Béla Teeken, Dominique Dufour, Ismail Y. Rabbi