Fuente: Journal of Agriculture and Food Research Publication date: February 2026Source: Journal of Agriculture and Food Research, Volume 25Author(s): Alexandra Torres-Navarrete, Verónica Andrade-Yucailla, Marco Heredia-R, Néstor Acosta-Lozano, Laura Puhl, Felipe Heredia-Rengifo, Carlos G.H. Diaz-Ambrona, Laurence Maurice