Fuente: Journal of Functional Foods Publication date: August 2026Source: Journal of Functional Foods, Volume 143Author(s): Chun-Hong Ye, Xue Ding, Yu-Fei Wang, Shuo-Yan Tan, Chang-Yu Yan, Ya-Jing Han, Shi-Sheng Chen, Jing Wang, Wan-Yang Sun, Xiang Luo, Hiroshi Kurihara, Qiong-Yi Zhang, Hai-Biao Gong, Yi-Fang Li, Rong-Rong He