Fuente:
Journal of Functional Foods
Publication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Nattaya Pattarapipatkul, Sudarat Kasemcholathan, Ketthida Cheevarungnapakul, Atchara Paemanee, Mongkon Sirijan, Kittiphong Paiboonsukwong, Supaart Sirikantaramas