A synbiotic medical food improves gut barrier function, reduces immune responses, and inhibits osteoclast activity in models of postmenopausal bone loss aligned with clinical outcomes

Fuente: Journal of Functional Foods

Publication date: December 2025Source: Journal of Functional Foods, Volume 135Author(s): Ryan S. Green, Tyler Roy, Daniela Diaz-Infante Morales, Claire Morrow, Ryan Neilson, Eric M. Schott, Mark R. Charbonneau, Alicia E. Ballok, Katherine J. Motyl, Gerardo V. Toledo

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