Study of quantitative and qualitative changes in the composition of polysaccharides of Fomitopsis betulina at different stages of maturity of mushroom fruiting bodies
Fuente:
Bioactive Carbohydrates and Dietary Fibre
Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Lidiia Panchak, Semen Khomyak, Ivan Korabel, Alina Zyn, Olga R. Vrubel, Alexandru Rotaru, Volodymyr Antonyuk