Sorghum cookies fortified with Garcinia mangostana peel extract: Formulation, characterization, and evaluation of antioxidant and antidiabetic activity
Fuente:
Bioactive Carbohydrates and Dietary Fibre
Publication date: May 2025Source: Bioactive Carbohydrates and Dietary Fibre, Volume 33Author(s): Anastasia Wheni Indrianingsih, Yuniar Khasanah, Cici Darsih, Heru Pitria Hastuti, Ade Erma Suryani, Margi Hastuti, Dwi Ni'maturrohmah, Umi Laila, Eka Noviana, Eka Rahayu, Tri Wiyono