Revealing the interaction mechanisms of characteristic aroma compounds in apples (Malus × domestica) by S-curve modeling, molecular docking, and molecular dynamics simulation
Fuente:
Bioactive Carbohydrates and Dietary Fibre
Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Ning Ma, Jiancai Zhu, Heng Wang, Bingjian Shen, Michael C. Qian, Zuobing Xiao