Preparation, optimization and characterization of degradable mung bean starch-whey protein-apple polyphenols composite film
Fuente:
International Journal of Biological Macromolecules
Publication date: September 2026Source: International Journal of Biological Macromolecules, Volume 374Author(s): Minghui Zhang, Jiahui Ning, Feng Guo, Huifang Shen