Impact of cellulose nanofibrils in biopolymer based-oleogels designed for curcumin encapsulation and 3D-printed food applications
Fuente:
International Journal of Biological Macromolecules
Publication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): So Ri Lee, Piyanan Chuesiang, Se Ra Bang, Jun Tae Kim, Gye Hwa Shin