Garlic by-products valorisation as a potential resource of biocompounds, biopolymers, and bioenergy

Fuente: Bioresource Technology Reports
Publication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Juan Pablo Heredia Martín, Jorgelina Cecilia Altamirano, Daniela Andrea Ramírez, Florencia Pia Alloggia, Roberto Felipe Bafumo, Alejandra Beatriz Camargo