The formation mechanism, analysis strategies and regulation measures of cereal aroma: A review
Fuente: Trends in Food Science & Technology
Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Yao Feng, Hongwei Cao, Hongdong Song, Kai Huang, Yu Zhang, Ying Zhang, Sen Li, Yingjie Li, Jun Lu, Xiao Guan