Pea protein and pea-derived bioactive peptides in healthy ageing: Evidence for sarcopenia prevention, metabolic health, and personalized nutrition in older adults
Fuente:
Trends in Food Science & Technology
Publication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Jiajing Zhou, Huiru Shi, Di Sun, Yueli Meng, Qian Yang, Haiying Cai, Fengqin Feng, Yadan Zheng, Minjie Zhao