Naringenin: From sustainable biosynthesis to gut microbiota-mediated bioactivation and systemic health outcomes
Fuente:
Trends in Food Science & Technology
Publication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Shutong Liu, Tian Gong, Chenxu Zhao, Chaoqun Zhang, Yanhui Han, Hang Xiao, Yonghong Meng