Functional multilayer films with nanocellulose core and plastic outer layers for high-performance oxygen and water vapor barrier food packaging
Fuente:
Trends in Food Science & Technology
Publication date: July 2026Source: Trends in Food Science & Technology, Volume 173Author(s): Yufei Nan, Daniel J. Franke, Cody A. Schilling, Ronald C. Sabo, Nicole M. Stark, Laurent M. Matuana