Fuente: Trends in Food Science & Technology Publication date: February 2026Source: Trends in Food Science & Technology, Volume 168Author(s): Muhammad Zeeshan Adil, Sebahat Oztekin, Afifa Aziz, Deniz Gunal-Koroglu, Esra Capanoglu, Andres Moreno, Waseem Khalid, Tuba Esatbeyoglu