Fermentation-Based Valorization of Agro-Industrial Cereal Waste and By-Products

Fuente: Trends in Food Science & Technology
Publication date: Available online 3 December 2025Source: Trends in Food Science & TechnologyAuthor(s): Muhammad Zeeshan Adil, Sebahat Oztekin, Afifa Aziz, Deniz Gunal-Koroglu, Esra Capanoglu, Andres Moreno, Waseem Khalid, Tuba Esatbeyoglu