Emerging frontiers of photoacoustic imaging in food science: From spectroscopy to smart non-destructive quality assessment
Fuente:
Trends in Food Science & Technology
Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Nikashini Thirugnanam, Seerangurayar Tirupathi, Shubham Subrot Panigrahi, Thiruppathi Senthilkumar