Bee product–based biomaterials: From advanced synthesis strategies to food and health applications
Fuente:
Trends in Food Science & Technology
Publication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Qing Li, Keke Zhao, Zhongzhi Mo, Kaiwen Jiang, Cuiping Zhang, Fuliang Hu, Xiangchun Zhang, Xiasen Jiang