Artificial intelligence model selection guided by food matrix characteristics: a review based on the matrix–data–task

Artificial intelligence model selection guided by food matrix characteristics: a review based on the matrix–data–task–model framework

Fuente: Trends in Food Science & Technology

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Chenchen Yang, Liuping Fan, Aiguo Luo, Jinwei Li