Advances in microscopy-based techniques applied to the antimicrobial resistance of foodborne pathogens
Fuente: Trends in Food Science & Technology
Publication date: October 2024Source: Trends in Food Science & Technology, Volume 152Author(s): Balarabe B. Ismail, Wenjun Wang, Khadijah Abdulkadir Ayub, Mingming Guo, Donghong Liu