Microwave-mediated modulation of starch-based food systems: From molecular interactions to tailored functionality
Fuente:
Ccarbohydrates polymers
Publication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Jiayun Tao, Yao Hu, David Julian McClements, Jiayue Guo, Siyuan Liu, Pengjie Wang, Fazheng Ren, Yan Zhang, Hao Xu