Fuente: PubMed "agrofood sustainability" Foods. 2026 Jan 13;15(2):283. doi: 10.3390/foods15020283.ABSTRACTAny new food processing technology must first be subjected to extensive research to verify the safety and quality of the food that it creates [...].PMID:41596882 | PMC:PMC12841048 | DOI:10.3390/foods15020283