Editorial: New trends in green chemistry: sustainable and alternative strategies for the extraction of high-value compounds from agri-food matrices and residues
Fuente:
PubMed "agrofood sustainability"
Front Chem. 2026 Apr 30;14:1861325. doi: 10.3389/fchem.2026.1861325. eCollection 2026.NO ABSTRACTPMID:42146911 | PMC:PMC13171827 | DOI:10.3389/fchem.2026.1861325