Fuente: PubMed "agrofood sustainability" Molecules. 2026 Jun 16;31(12):2115. doi: 10.3390/molecules31122115.ABSTRACTThe growing global emphasis on sustainability, public health, and food innovation is reshaping the scientific and industrial perceptions of plant-based bioactive compounds and agrofood by-products [...].PMID:42357511 | PMC:PMC13305454 | DOI:10.3390/molecules31122115