Unveiling varietal specificity in non-destructive grape quality monitoring: Explainable AI and feature selection for sugar and organic acid prediction using NIR spectroscopy
Fuente:
Food Research International
Publication date: 1 July 2026Source: Food Research International, Volume 235Author(s): Shijie Shi, Nina Tian, Qi Liu, Rui Yan, Liying Huang, Zhaoqiang Jin, Ke Liu, Xiaohai Tian, Yunbo Zhang