Surface-enhanced Raman scattering for food-derived volatile markers: From gas sampling and capture interfaces to food quality and safety monitoring
Fuente:
Trends in Food Science & Technology
Publication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Shuaishuai Wei, Mengying Ren, Wenbo Gao, Xue Cheng, Ali Raza, Yuxing Yan, Zhouping Wang