Age-dependent bioaccessibility of citrinin, ochratoxin A, and zearalenone in boiled white Rice: A comparative INFOGEST in vitro study
Fuente:
Food Research International
Publication date: 31 October 2026Source: Food Research International, Volume 242, Part 2Author(s): Carolina Sousa Monteiro, Miguel A. Faria, Eugénia Pinto, Sara C. Cunha