A SIRIUS-Guided Integrative Modificomics and Oligosaccharidomics (SGIMO) strategy unveils bioactive modified metabolites in Chinese rice wine
Fuente:
Food Research International
Publication date: 1 November 2026Source: Food Research International, Volume 243, Part 1Author(s): Chengfeng Gao, Shuxian Yang, Wen Miao, Pingping Dong, Jian-Lin Wu, Na Li