ROYAL JELLY QUALITY EVALUATION METHOD AND ROYAL JELLY QUALITY EVALUATION KIT

Fecha de publicación: 22/10/2012
Fuente: WIPO "royal jelly"
PROBLEM TO BE SOLVED: To provide a royal jelly quality evaluation method and royal jelly quality evaluation kit capable of easily performing royal jelly quality evaluation in a short time in a royal jelly production place by using a new index which is alternative to decenoic acid.SOLUTION: Royal jelly is diluted by 1,000-fold to 20,000-fold and ultrafiltered with the use of an ultrafilter where molecular weight cutoff is a hundred thousand to two hundred thousands. Then, the percentage content of apisin contained in the royal jelly is measured by the ELISA method by using a polyclonal antibody or a peptide antibody specifically responsive to the apisin.COPYRIGHT: (C)2013,JPO&INPIT