Aromatase activator

Fecha de publicación: 23/06/2011
Fuente: WIPO "royal jelly"
A method of increasing expression of the aromatase gene by treating a cell population with an effective amount of an aromatase activator containing an extract of Iris florentina, where the effective amount ranges from 0.0001 to 1% by weight based on the total weight of the aromatase activator on a dry basis.