Omega-3 Fatty Acid Compositions With Honey

Fecha de publicación: 18/10/2007
Fuente: WIPO "apis cerana"
A synergistic composition consisting of Omega-3 fatty acids, Honey and Natural antioxidants, and a process to prepare such a composition is disclosed. The composition is flavored if desired. The synergistic preparation abounds in antioxidants to prevent the omega-3 fatty acid from being oxidized and to provide additional antioxidants to the body. The composition is biocompatible and stable for six months. The composition can be used as a vehicle to incorporate other essential nutrients and herbal extracts having medicinal properties.