Apis cerana honey seasoning

Fecha de publicación: 05/04/2017
Fuente: WIPO "apis cerana"
The invention relates to the technical field of food, in particular to an apis cerana honey seasoning. The apis cerana honey seasoning is prepared by the steps that 3-6 parts of garlic are involved, pickle water is added, garlic sealed-fermentation is conducted, and the garlic is mashed after fermentation; 4-5 parts of shallots, 2-4 parts of coriander and 1-3 parts of ginger are chopped separately and mixed with the mashed garlic; 11-16 parts of sesame paste, 6-8 parts of soy sauce, 3-5 parts of olive oil, 3-5 parts of aromatic vinegar and 3-5 parts of sesame oil are added; and 15-20 parts of apis cerana honey are added, and the apis cerana honey hot pot dipping seasoning is obtained. The apis cerana honey seasoning can be used as a seasoning or a dipping seasoning to be eaten, nutrition is rich, taste is special, a blank in the Chinese food field is filled, the Chinese traditional diet culture is enriched, and the development of Chinese apiculture is promoted.