Functional and structural characteristic of plant protein isolates as emulsifier by ultrasound-assisted extraction: A review
Fuente: Bioactive Carbohydrates and Dietary Fibre
Publication date: December 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 32Author(s): Abdurohman Zakki, Nita Aryanti, Hadiyanto Hadiyanto