Corrigendum to ‘Strain-level identification and quantitative detection of Lactiplantibacillus plantarum in fermented milk using MALDI-TOF MS’ [Food Microbiol. 141 (2027) 105267]
Fuente:
Food Microbiology
Publication date: Available online 4 September 2026Source: Food MicrobiologyAuthor(s): Zhongfa Tan, Yanrong Liu, Zhihao Wang, Sisi Zhou, Daxiang Yin, Xiaoli Wang, Yao Yang