Predicting total phenolic content in NFC compound juices using near-infrared spectroscopy: An interpretable approach based on ensemble models and multidimensional variable selection
Fuente:
Journal of Agriculture and Food Research
Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Yihe Wang, Fangchen Ding, Weijie Lan, Jianquan Tian, Juan Francisco García-Martín