Integrated evaluation of superheated steam and hot air fluidized bed drying of coconut press cake: Impacts on energy efficiency, product quality, and microbial safety

Integrated evaluation of superheated steam and hot air fluidized bed drying of coconut press cake: Impacts on energy efficiency, product quality, and microbial safety

Fuente: Journal of Agriculture and Food Research

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Jiraporn Sripinyowanich Jongyingcharoen, Pattawee Wutthigarn, Suluh Pambudi, Ekkapong Cheevitsopon