Fuente: Journal of Agriculture and Food Research Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Mohamed Dhia Eddine Hammami, Rosa Ana Malvar, Carlotta Balconi, Anna Maria Mastrangelo, Gianfranco Mazzinelli, Rita Redaelli, Alessio Torri, Antonio Troccoli, Zayneb Kthiri, Delphine Madur, Agustin Galaretto, Stéphane D. Nicolas, Ana Butrón, Alain Charcosset, Walid Hamada, Chahine Karmous, Pedro Revilla