Pectin/tapioca starch-based intelligent indicator films containing ZnO nanoparticles and Morus alba L. anthocyanin complexes for sustainable tuna freshness monitoring and food safety

Pectin/tapioca starch-based intelligent indicator films containing ZnO nanoparticles and Morus alba L. anthocyanin complexes for sustainable tuna freshness monitoring and food safety

Fuente: International Journal of Biological Macromolecules

Publication date: November 2026Source: International Journal of Biological Macromolecules, Volume 383, Part 1Author(s): Thi Minh Phuong Ngo, Thanh Hoi Nguyen, Dinh Van Tac, Huynh Khanh Duy Pham, Pornchai Rachtanapun