Artificial intelligence model selection guided by food matrix characteristics: a review based on the matrix–data–task

Artificial intelligence model selection guided by food matrix characteristics: a review based on the matrix–data–task–model framework

Fuente: Trends in Food Science & Technology

Publication date: Available online 23 September 2026Source: Trends in Food Science & TechnologyAuthor(s): Chenchen Yang, Liuping Fan, Aiguo Luo, Jinwei Li

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