Effect of hepatitis B virus infection on the nutrient composition of human breast milk: A prospective cohort study
Fuente: Food Chemistry
Publication date: 15 February 2025Source: Food Chemistry, Volume 465, Part 2Author(s): Peizhen Zhang, Huiqi Jian, Chuo Li, Lin Yao, Tiantian He, Zhangmin Tan, Jin Zhou, Yuzhu Yin