Carboxymethyl cellulose-induced Cryptococcus laurentii improves disease resistance and regulates phenylpropane and reactive oxygen metabolism in grapefruit
Fuente: Food Chemistry
Publication date: 15 February 2025Source: Food Chemistry, Volume 465, Part 1Author(s): Le Yang, Diantong Ma, Fang Wang, Li Liu, Lin Chen, Xiahong He, Junrong Tang, Jia Deng