The role of nutrition background on motivations, barriers, and adherence to a vegan diet: A qualitative study of the vegan eating habits and nutritional evaluation survey (VEGAN-EatS)
Fuente: Food Quality and Preference
Publication date: Available online 21 November 2024Source: Food Quality and PreferenceAuthor(s): Martin Hindermann Santini, Heloísa C. Santo André, Bruna Caruso Mazzolani, Fabiana Infante Smaira, Gabriel Perri Esteves, Alice Erwig Leitão, Bruno Gualano, Hamilton Roschel