Revealing the synergistic antibacterial mechanisms of resveratrol (RES) and pulsed electric field (PEF) against Acetobacter sp

Publication date: December 2024Source: Food Research International, Volume 197, Part 2Author(s): Debao Niu, Xiaoqin Feng, Ailin Zhang, Kai Li, Lang-Hong Wang, Xin-An Zeng, Shuangfei Wang

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